
The Stronck-Pinnel Estate, founded in 1855, is a traditional family-run winery with its own sparkling wine production.
Our in-house Luxembourg Crémant Saints Pierre et Paul has been produced since 1992.
We also grow a range of high-quality grape varieties such as Riesling, Auxerrois, Pinot Blanc, Pinot Gris, and Pinot Noir on the limestone soils of Greiweldingen. Depending on the vintage, we also craft sweet specialties such as Ice Wine or Spätlese, although the main focus of our winery remains on classic dry wines.
Our vineyards are managed according to the principles of integrated viticulture. This philosophy, combined with low yields and a selective hand-picking of the grapes, enables us to produce exceptional wines and crémants.