We offer home delivery and takeaway.
Centser Roud Haus, a house with a long astronomical tradition, is turning the page and will now be run by the young and dynamic chef Jacques Schoumacker.
In our restaurant, your taste buds will be spoilt with our semi-gastronomic cuisine, fresh local produce in innovative presentation and preparation.
The renovated setting guarantees a friendly atmosphere. Jacques Schoumacker, a young and dynamic chef who, thanks to the support of his former employer Casino 2000, achieved excellent results at the Bocuse d'Or competition in 2009, is now ready to give you and his team a warm welcome.
